I just made some white turkey chili with the last of the thanksgiving turkey. It was fantastic, and ridiculously easy.
2 cans of white beans (I used one each of Great Northern and Navy), drained and rinsed well
1 can green chilis
1/2 c sauteed onions
2-3 big handfuls of diced turkey breast
1 can chicken broth
1 can-full of water
1 can of corn
Cumin, smoked salt, and cilantro to taste
Add all the ingredients to a pot and bring to a boil. Reduce heat and simmer for ~1 hour. Eat!
