A resource of our family's recipes, adventures in keeping three kids and two busy parents filled with home made goodness.

Monday, June 13, 2011

Chocolate Covered Pretzels

2 cups chocolate chips (my faves are Ghiradelli 60% cocoa)
1 tbs butter
1 package thick pretzel rods.

Melted the chocolate and butter in a big coffee mug in the microwave, stirring every minute. Dipped in the pretzel rods and a couple strawberries. Had a hard time getting the chocolate to stick in a thick layer. Messy but tasty, and really fun to do with the kids. Will ate most of them when he got home from work.

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