Turkey Cubes or leftover chicken
Crumbled Goat cheese
Dried blueberries (or cranberries)
Pecans
Honey Mustard Dressing
2 c shredded lettuce
Occasionally, while shopping, my kids have meltdowns. Even if you don't have kids of your own, you've probably seen it. Laying in the cart, crying, or screaming, sometimes laying on the floor in that completely unselfconscious way. Often, this is because they're hungry or tired. I often try to carry the spare granola bar, or bag of nuts. But sometimes we visit the Target Cafe. And, I was surprised when I found a salad that I loved! I was starting to look for excuses to eat there. Then, I wised up and realized that I could make it in about 5 minutes at home.
A resource of our family's recipes, adventures in keeping three kids and two busy parents filled with home made goodness.
Showing posts with label Turkey. Show all posts
Showing posts with label Turkey. Show all posts
Thursday, January 5, 2012
Quick Greek Salad
Feta
Leftover chicken or turkey
Tomatoes
Pecans
Parmesan Garlic Dressing
2 cups shredded lettuce
pitted Greek olives
Leftover chicken or turkey
Tomatoes
Pecans
Parmesan Garlic Dressing
2 cups shredded lettuce
pitted Greek olives
Tuesday, December 6, 2011
White Turkey Chili
I just made some white turkey chili with the last of the thanksgiving turkey. It was fantastic, and ridiculously easy.
2 cans of white beans (I used one each of Great Northern and Navy), drained and rinsed well
1 can green chilis
1/2 c sauteed onions
2-3 big handfuls of diced turkey breast
1 can chicken broth
1 can-full of water
1 can of corn
Cumin, smoked salt, and cilantro to taste
Add all the ingredients to a pot and bring to a boil. Reduce heat and simmer for ~1 hour. Eat!
2 cans of white beans (I used one each of Great Northern and Navy), drained and rinsed well
1 can green chilis
1/2 c sauteed onions
2-3 big handfuls of diced turkey breast
1 can chicken broth
1 can-full of water
1 can of corn
Cumin, smoked salt, and cilantro to taste
Add all the ingredients to a pot and bring to a boil. Reduce heat and simmer for ~1 hour. Eat!
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